Wednesday, April 7, 2010


April 5

-hummus and onion flavored mary's gluten free crackers (half of what's pictured)
-a lil cous cous pasta salad
-5 strawberries

Shared w/ my mama

-white chocolate macadamia luna bar
-venti vanilla rooibos tea

-vegetarian lentil soup

Vegan grocery shopping is so cheap. Including 2 bottles of wine I only spent $67.

-2 "tacos" (hard shells, vegetarian refried beans, avocado, chopped kumato tomato, spinach leaves, a dollop of vegan sour cream, salsa)
-side of spanish rice
-a dollop of homemade guac w/ a few rice chip crumbs
-juice spritzer (big splash of mago limeaid juice mixed with sparkling water)


Kumato's are pretty darn good! & the avocado was amazing. Usually I suck at picking them out.

Now the vegan sour cream? Not great. The tofutti kind anyway. Maybe in a dip, but not so much on its own. It wasn't bad, but it was just kinda there. It also has trans fats. Had I known I wouldn't have gotten it. Live and learn. Follow Your Heart made a comparable product, but for twice the money. I'll have to look into that more. It's worth the $4.69 if it tastes better and has cleaner/healthier ingredients.

-vegan lemon pie (love this stuff, so glad I found the recipe!)

Outfit of the Day:

That jacket has already paid for itself. And I am pretty gross for wearing it 400 days in a row. What can I say? It goes with everything.


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